The Best Female Chef award, now in its ninth year, shines a spotlight on extraordinary talent among female chefs and is voted for by The World’s 50 Best Restaurants’ global panel. This group includes over 500 female chefs, food experts and writers, who comprise 50% of the total voting Academy. The award will be handed to Daniela during The World’s 50 Best Restaurants awards in Singapore on 25 June 2019.