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#50BestTalks

Clare Smyth of Core, London: behind-the-scenes photo shoot

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Published on Apr 25, 2018

Clare Smyth, chef-owner of Core by Clare Smyth in Notting Hill, London, has been voted as the 2018 elit Vodka World's Best Female Chef as part of The World's 50 Best Restaurants 2018. Go behind the scenes on our photo shoot at her restaurant, Core, in London, UK.

Watch the video with Clare Smyth:
https://youtu.be/OKqM4UnbEEs

Watch Smyth’s 2018 #50BestTalks, Lamb Carrot cooking demonstration and discussion:
https://www.youtube.com/watch?v=hqJ7g...

Find out more about Smyth here:
https://www.theworlds50best.com/award...

The World's 50 Best Restaurants 2018 list will be announced at a ceremony in Bilbao, Spain, on Tuesday 19th June. Until then, check out the 2017 list here:
https://www.theworlds50best.com/list/...

No.1. Eleven Madison Park, New York, USA
No.2. Osteria Francescana, Modena, Italy
No.3. El Celler De Can Roca, Girona, Spain
No.4 Mirazur, Menton, France
No.5 Central, Lima, Peru
No.6 Asador Etxebarri, Axpe, Spain
No.7 Gaggan, Bangkok, Thailand
No.8 Maido, Lima, Peru
No.9 Mugaritz, San Sebastian, Spain
No.10 Steirereck, Vienna, Austria
No.11 Blue Hill At Stone Barns, New York, USA
No.12 Arpège, Paris, France
No.13 Alain Ducasse au Plaza Athénée, Paris, France RE-ENTRY
No.14 Restaurant André, Singapore
No.15 Piazza Duomo, Alba, Italy
No.16 D.O.M., São Paulo, Brazil
No.17 Le Bernardin, New York, USA
No.18 Narisawa, Tokyo, Japan
No.19 Geranium, Copenhagen, Denmark
No.20 Pujol, Mexico City, Mexico
No.21 Alinea, Chicago, USA
No.22 Quintonil, Mexico City, Mexico
No.23 White Rabbit, Moscow, Russia
No.24 Amber, Hong Kong, China
No.25 Tickets, Barcelona, Spain
No.26 The Clove Club, London, UK
No.27 The Ledbury, London, UK
No.28 Nahm, Bangkok, Thailand
No.29 Le Calandre, Rubano, Italy
No.30 Arzak, San Sebastian, Spain
No.31 Alléno Paris au Pavillon Ledoyen, Paris, France NEW ENTRY
No.32 Attica, Melbourne, Australia
No.33 Astrid y Gastón, Lima, Peru
No.34 De Librije, Zwolle, Netherlands
No.35 Septime, Paris, France
No.36 Dinner By Heston Blumenthal, London, UK
No.37 Saison, San Francisco, USA
No.38 Azurmendi, Larrabetzu, Spain
No.39 Relae, Copenhagen, Denmark
No.40 Cosme, New York, USA NEW ENTRY
No.41 Ultraviolet By Paul Pairet, Shanghai, China
No.42 Boragó, Santiago, Chile
No.43 Reale, Castel Di Sangro, Italy NEW ENTRY
No.44 Brae, Birregurra, Australia NEW ENTRY
No.45 Den, Tokyo, Japan NEW ENTRY
No.46 L'Astrance, Paris, France RE-ENTRY
No.47 Vendôme, Bergisch Gladbach, Germany
No.48 Restaurant Tim Raue, Berlin, Germany
No.49 Tegui, Buenos Aires, Argentina NEW ENTRY
No.50 Hof Van Cleve, Kruishoutem, Belgium RE-ENTRY

Website: http://theworlds50best.com
Twitter: http://www.twitter.com/TheWorlds50Best
Facebook: http://www.facebook.com/50BestRestaur...
Instagram: http://www.instagram.com/TheWorlds50Best
https://plus.google.com/+worlds50best

Thumbnail photo: Anne Emmanuelle Thion

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